Phosphoric Acid 25% is a colorless, odorless, and viscous liquid that is a weak acid. It is a concentrated solution of phosphoric acid that contains 25% of the acid and 75% water.
Uses:
Phosphoric Acid 25% has a wide range of applications in various industries. It is primarily used as a food additive, rust remover, and fertilizer. It is also used in the production of detergents, pharmaceuticals, and water treatment chemicals.
Industrial Applications:
Phosphoric Acid 25% finds extensive use in industries such as food and beverage, agriculture, and chemical manufacturing. In the food and beverage industry, it is used as an acidulant to provide a tangy taste and adjust the pH levels in processed foods and beverages. In agriculture, it is used as a fertilizer to enhance the growth and productivity of crops. In the chemical industry, it is used in the production of detergents, pharmaceuticals, and water treatment chemicals.
Safety and Handling:
Phosphoric Acid 25% is a weak acid and must be handled with care. It can cause severe burns and irritation upon contact with the skin, eyes, and respiratory system. Adequate ventilation and protective equipment, such as goggles and gloves, should be used while handling Phosphoric Acid 25%. In case of skin contact, the affected area should be immediately washed with water, and medical attention should be sought.
Un number:
The UN number for Phosphoric Acid 25% is UN 1805.
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